About the Project
The "Ramadan Food Project" is an annual charitable initiative launched during the holy month of Ramadan to provide essential food supplies to impoverished and needy families. The project aims to grant these families a sense of comfort and dignity during this blessed month by distributing comprehensive food baskets containing key ingredients to help families easily prepare their daily meals. It serves as a practical embodiment of charity and benevolence, striving to alleviate suffering and promote social solidarity.

Project Concept
The idea behind the "Ramadan Food Basket" stems from Islamic teachings that encourage charity and helping those in need, especially during Ramadan, a month of blessings and multiplied rewards. The project seeks to enable impoverished families to meet their basic food needs, reducing their daily burdens and fostering a spirit of generosity and giving within the community.

Project Features

• Comprehensive Food Basket: Each basket includes essential items such as:
  • 10 kg of rice
  • 1.5 liters of oil
  • 10 kg of sugar
  • 10 kg of flour
  • 6 cans of legumes
  • 0.5 kg of powdered milk
  • 6 packs of pasta
• Wide Coverage: The project targets seven governorates: Hadramout, Aden, Taiz, Abyan, and Al-Mahrah, ensuring that support reaches as many needy families as possible.
• Promoting Solidarity: The project encourages benevolent individuals to seize the opportunity of Ramadan to multiply their good deeds by contributing to meeting the needs of impoverished families.
• Organization and Precision: The project is implemented in a structured manner to ensure fairness and efficiency in distribution.

Project Location
The "Ramadan Food Basket" project will be implemented in the governorates of Hadramout, Aden, Taiz, Abyan, and Al-Mahrah.